You can easily make your own glace cherries for fruit cakes and your Christmas stollen. The cherries you do yourself will be a darker red instead of that false neon color and will be made with only cane sugar and very little or no GMOs. These will actually taste like sweet cherries, with no odd chemical aftertaste. You’ll also save money.
from food3 http://ift.tt/2abFWtl via 500fastcashproposal.webstarts.com
maddisonm4d on weebly.com
via Tumblr http://ift.tt/2a210QG
沒有留言:
張貼留言